Fresh pineapple, chicken & disaronno withred chilli & mustard.
Add comment to chef:
Only logged in customers who have purchased this product may leave a review.
Nepalese noodles in Chinese style withspring onion, cabbage, capsicum & freshchillies finished with soy sauce.
Boneless chicken/Lamb in special Gurkharecipe, red wine and touch with yoghurt.
A goat meat curry (on the bone/boneless)typically cooked by Gurkha’s mother for herson when he returns home for the first timefrom the brigade.
King prawn cooked with julienne onion,whole spices and coconut milk.
Tender pieces of chicken/lamb cooked in spicysauce with courgette.
Minced lamb in special spices, mixed withgreen peas or potato cooked in slow flame in Nepalese style.
Traditional roasted ‘Chicken Tikka’ delicately cooked with tomato sauce, green chilli, garlic and ginger. A Royal dish from the Nepal
Bamboo shoots, black eye beans & potatocooked in Nepalese style. A popular Newaridish from Kathmandu valley