£8.45
Succulent pieces of chicken cooked with Jeera (roasted cumin) in tomato & onion based sauce.
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Boneless chicken/Lamb in special Gurkharecipe, red wine and touch with yoghurt.
A goat meat curry (on the bone/boneless)typically cooked by Gurkha’s mother for herson when he returns home for the first timefrom the brigade.
A traditional Nepalese specialty cooked withdried red chilli & crushed garlic
Traditional roasted ‘Chicken Tikka’ delicately cooked with tomato sauce, green chilli, garlic and ginger. A Royal dish from the Nepal
Minced lamb in special spices, mixed withgreen peas or potato cooked in slow flame in Nepalese style.
Breast pieces of chicken cooked with mango, ground almonds and mild sauce.
King prawn cooked with julienne onion,whole spices and coconut milk.
Bamboo shoots, black eye beans & potatocooked in Nepalese style. A popular Newaridish from Kathmandu valley
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