£4.55
Spicy prawn/chicken served with puri.
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Potato cooked with cumin and springonion.
Spiced marinated boneless chicken battered with Chef’s special recipes.
Dices of succulent chicken breastmarinated in traditional spicy yoghurtmixture.
Fresh mushroom tossed with garlic and chef’s special spices.
Fresh water white fish stir-fried withcapsicums, onion and green chilli.
Hand rolled pastry a choice of vegetarianand minced lamb filling.
Crisped fried sliced onions tossed in chaatmasala served with mint sauce
Fresh water king prawn mixed withcapsicums, onion and garlic touched withfresh green chilli.
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