- Bread
- Condiments
- Gurkha Special Main Course
- Gurkha Special Starters
- Kids Menu
- Main Course
- Rice
- Starters
- Tandoori (Clay-Oven) Specials
- Vegetarian
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£8.45
Chicken Tikka/Shashlik
Dices of succulent chicken breast marinated in a traditional spicy yoghurtmixture.
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£10.45
Lamb Chops
(Eat in only)Lamb chops marinated in aunique blend of Nepalese herbs and cooked in medium rare. Please ask the server for variations of medium rare.
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£8.95
Lamb Tikka/Shashlik
Tender pieces of spring lamb marinatedwith papaya and exotic spices cooked inclay oven.
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£7.95
Paneer Tikka/Shashlik
Cottage cheese marinated with garlic,ginger paste and touched with cuminpowder, grilled in Tandoor.
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£8.95
Piri Piri Chicken (Boneless/with bone)
Dices of succilent chicken breast/piecesof bbq chicken souted with piri piri andsoya sauce.
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£10.95
Salmon Tikka
Succulent chunks of salmon marinatedwith Nepalese herbs cooked in Tandoor.(touched with mustard paste)
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£7.45 – £10.95
Tandoori Chicken
Smoked chicken on the bone in a crushedcoriander and chilli garlic marinade,barbequed in Tandoor.
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£12.95
Tandoori King Prawn
King prawns flavoured with various spices& tenderly cooked in Tandoor (touched withmustard paste).
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£12.95
Tandoori Mixed Grill
A selection of Tandoori items – chickentikka, sheek kebab, tandoori chicken, kingprawn and lamb tikka straight from clayoven.
Tandoori (Clay-Oven) Specials