• £4.95

    Chicken Trio

    Mix of chicken tikka, himali tikka andchicken pakora served with chutney.

  • £4.95

    Crispy Fried Squid

    (Eat in only) Squid fried in gram flourbatter flavoured with ajwain (thymol) andblack pepper.

  • £4.95

    Gurkha Mix Platter

    Mix of Sheek Kabab, Chicken Tikka andonion bhaji served with Nepalese Chutney.

  • £4.75

    Himali Tikka

    Tender pieces of chicken marinated withfresh mint and coriander cooked inTandoor.

  • £4.95

    Lamb Choela

    (Eat in only) Diced lamb tikka marinatedwith garlic, ginger and fenugreek seed.Served with crispy rice and peanuts withnepalese tomato chutney 

  • £4.95

    Malai Kabab

    Chicken dices marinated in Englishcheddar and Greek yoghurt, flavoured withroyal cumin.

  • £4.95

    Momo

    Minced chicken/veg dumplings served withhot and spicy sesame sichuan pepper(Timoor) chutney. A very popular Nepalesedish.

  • £5.95

    Salmon Tikka

    Succulent chunks of salmon marinatedwith Nepalese herbs cooked inTandoor.(Touched with mustard paste)

  • £4.95

    Spicy Lamb Kidney

    Cooked lamb kidney prepared withNepalese herbs and spices and served withcrispy rice and peanuts served withNepalese chutney 

Gurkha Special Starters