£10.95
King prawn cooked with julienne onion,whole spices and coconut milk.
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Traditional roasted ‘Chicken Tikka’ delicately cooked with tomato sauce, green chilli, garlic and ginger. A Royal dish from the Nepal
Bamboo shoots, black eye beans & potatocooked in Nepalese style. A popular Newaridish from Kathmandu valley
Nepalese noodles in Chinese style withspring onion, cabbage, capsicum & freshchillies finished with soy sauce.
Boneless chicken/Lamb in special Gurkharecipe, red wine and touch with yoghurt.
Fresh pineapple, chicken & disaronno withred chilli & mustard.
Minced lamb in special spices, mixed withgreen peas or potato cooked in slow flame in Nepalese style.
A goat meat curry (on the bone/boneless)typically cooked by Gurkha’s mother for herson when he returns home for the first timefrom the brigade.
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