£10.95
King prawn cooked with julienne onion,whole spices and coconut milk.
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Tender pieces of chicken/lamb cooked in spicysauce with courgette.
Bamboo shoots, black eye beans & potatocooked in Nepalese style. A popular Newaridish from Kathmandu valley
Unique blend of spice, butter based creamysauce with cashew nut, coriander, springonion and green chilli.
Fresh pineapple, chicken & disaronno withred chilli & mustard.
Breast pieces of chicken cooked with mango, ground almonds and mild sauce.
Traditional roasted ‘Chicken Tikka’ delicately cooked with tomato sauce, green chilli, garlic and ginger. A Royal dish from the Nepal
Boneless chicken/Lamb in special Gurkharecipe, red wine and touch with yoghurt.
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