Chickpeas cooked with a blend of Chef’sspecial Nepalese style spices.
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Mixed lentils with fine chopped garlic, wholejeera finished with fresh coriander.
A dry traditional Nepalese style of potatoes/cauliflower/courgette.
Stir fried fresh Aubergine cooked in Nepalese style sauce.
Fresh leafy spinach sautéed with garlic,onions and whole cumin. Also available with potatoes or cottage cheese (paneer).
Fresh homemade cheese cooked in butter and creamy sauce finished with Methi (Fenugreek).
Stir fried fresh okra cooked in Nepalese style.
A fine selection of seasonal fresh vegetables gently prepared with masala gravy
Fresh button mushroom cooked in traditional Nepalese style, semi-dry dish.